The Columbia City Veterans Marathon was my 5th marathon and each of them has been a very unique experience. I’ve run through the beautiful scenery of Anchorage, Alaska, along the Ohio River in Louisville, Kentucky, with 45,000 other runners in Chicago, Illinois and through Fort Benjamin Harrison in my hometown of Indianapolis, Indiana. Columbia City was no exception. Here are the top 3 unique things I’ll remember about the Columbia City Marathon:
- The chicken farm at mile 5
- Running on opening weekend of deer season in rural Indiana
- A flat tire
Shortly after seeing Natalie for the first time at mile 4 (where I'd just crossed the thousand mile mark for the year), I came across the most foul (or fowl) smelling thing I've ever encountered while running. In the middle of a corn field, there was a long, narrow building that must have housed thousands of chickens. I seriously considered holding my breath for about a half-mile. That was my first encounter with a chicken farm and I hope it's also the last. Shortly after I recovered from the smell, I saw Natalie again around mile 9. The plan was to see her next around the 17th mile and then again around mile 20. However, much to my surprise, I saw her as the course passed through town around the 13th mile. Curiously,
In 3 weeks, I'm running the Tecumseh Trail Marathon near Bloomington and, just like the first five, I know it will be totally different than any race I've done before. I'm already excited to find out what great memories it has in store for us!
P.S. It took me about 5 hours to write this.
There is a huge hog farm off of I-65 in between Indy and Chicago, somewhere near Lafayette. If the wind catches it just right, you get a real nice scent drifting over the highway.
ReplyDeleteI feel your pain.
Great 1st blog Blake...you're a natural! Congrats on your marathon!
ReplyDelete